How to buy products

Written by admin on April 28, 2011 Categories: how to buy products

How to buy products 


To maintain good health on the day the person is required
about 40-50 grams of fat. However, many of us consume two
times greater than the specified amount. During the reception, Xenical is important
reduce the amount of fat consumed. Here are a few
ways to reduce the amount of fat in cooking food, but not at the expense of its
taste (or nutrition) …

Fat dairy products Dairy products
low fat
Evaporated whole milk, no sugar
Evaporated fat-free (skim) or low
fat (2%) milk
Whole milk
Milk
Low-fat (1%), bold (2%) or low-fat
(skim)
Ice cream Frozen dessert with fruit
low-fat or fat containing frozen yogurt or fruit
ice cream
thick cream for whipping Imitation cream for
whisk made from skim [skim] milk
Smetana Net yogurt with low
fat
Cream Cheese “light” cream
cheese or cream cheese with low fat content
Cheese (Cheddar, Swiss) cheese with low-
calories
American cheese American cheese without
fat or other cheeses without fat
Plain cottage cheese or cottage cheese (4%
fat)
Cottage cheese or cottage cheese
low fat (2%)
mozzarella cheese from whole milk
(Mild white Italian cheese)
partially condensed
milk, mozzarella cheese with low fat content
ricotta cheese from whole milk ricotta cheese from a partially
condensed milk, no sugar
Coffee cream (1 / 2 and 1 / 2) or
do not contain milk products slivkopodobnye (liquid, powder)
low fat (1%) or
low fat (2%) milk contains no fat or
Milk powder





Cereals and pasta with a high
fat

 

 

Grains and Pasta Low
fat


 

 

Noodles “Ramen” Rice or noodles (spaghetti, macaroni, etc.)
Pasta with white sauce
(Alfredo)
Pasta
with red sauce (marinara)
Pasta with cheese sauce Pasta with vegetables (Primavera)
Granola (sweetened oatmeal
with nuts and raisins)
flakes of bran,
crispy rice, etc. 

Cooked oatmeal or rolled oats.

Granola with low fat content.

Meat, fish or bird with a high content
Fat

 

 

Meat, fish or bird with a low content
Fat


 

 

sausage or ham (smoked bologna
sausage, salami, liverwurst, etc.)
sausages with low
fat (95-97% case meat without fat, ham with a low content
fat)
Hot Dogs (normal) Hot Dogs with a low
fat
bacon or sausage Canadian bacon or ham
of lean meat
Plain mince Minced meat class
“Extra” of lean meat, such as lean turkey
(Read the label on the package)
chicken or turkey with skin, duck or
goose
chicken or turkey without
skin (white meat)
tuna in oil tuna in its own
juice or water (drain to get rid of the sodium content)
meat (chicken, ribs or beef
breast)
meat (sirloin with
cut-off visible fat)
Pork (ribs, loin and fat) Pork fillet or meat with a cut-off
the fat, smoked ham from the lean meat
Frozen breaded or fried
fish (homemade or store)
Fish or shellfish
nepanirovannye (fresh, frozen, canned in water)
Whole eggs Protein eggs or egg substitutes
TV dinner
(Containing more than 13 grams of fat per serving)
TV dinner
(Containing less than 13 grams of fat per serving and less sodium)
Chorizo ??(Spanish smoked sausage) Good dried sausage made from turkey. 

Vegetarian sausage (made of tofu – syropodobnoy mass
of the collapsed soy milk)

Baked products
high-fat
 

Baked products
low fat

 

Bagels, brioches (buns), etc. Hard French rolls
or soft brown buns
Doughnuts, sweet rolls, muffins, wheat bread
or pastry
English muffins, glazed buns
or wheat bread with low fat or fat-free
general
Crackers crackers with low-
fat (and sodium, too)
cakes (chocolate, yellow and other types) cake (angel food cake, white, ginger
cake)
Homemade cookies Biscuits low
fat or fat-free (crackers made of flour, meal, ginger
biscuits). Rate your calories
snacks and sweets with a high
fat

 

 

snacks and sweets with low
fat


 

 

Nuts popcorn (cooked
traditionally or in the microwave), fruits and vegetables
cream, for example, wafer cups, and
in the ducts
frozen yogurt or frozen
fruit
liquid custard or pudding (cooked
on the basis of whole milk)
puddings, cooked
based on skim milk
Fat-containing food, oil and seasonings
to salads, high-fat

 

 

Fat-containing food, oil and seasonings
to salads with low fat


 

 

Regular margarine and butter pasty margarines
diet margarine or butter shot down, supplied in the box
bottles or soft, allowing the contents to squeeze out
Plain mayonnaise Easy diet mayonnaise or mustard

Conventional dressings for salads Seasonings to salads with low
calorie content or fat-free, with the lemon juice, herbs
or wine vinegar
butter on toast or bread or a piece of bread jelly, jam or honey on a piece of toast
or bread
oils, shortening (fat added
the shortening) or lard (lard)
Special non-stick
spray for frying. 

As a replacement for oil for the furnace, use apple products
Sauce

Different foods high in
Fat

 

 

Different foods low in
Fat


 

 

Canned soups based cream Canned soups
based broth
canned beans and sausages Canned baked beans in
Tomato Sauce
gravy (homemade
with fat and / or milk)
pourable mixture, cooked
out of the water without the fat and nonfat milk
Chocolate Sauce Chocolate Syrup
avocados in sandwiches sliced ??cucumber
or leaf lettuce

What should be in the kitchen

Here are some products that contain little fat,
but can give a nice flavor to many dishes and range of
Your table.

  • Balsamic vinegar
  • Beef bouillon cubes
  • Chicken bouillon cubes
  • Wine for cooking
  • Mustard
  • Ginger
  • Cocoa powder
  • Caper-bush
  • Curry (spicy Indian condiment)
  • Pine nuts
  • Ketchup
  • Maple syrup
  • Canned artichoke
  • Sesame seeds (toasted)
  • Onion relish (powder)
  • Sesame oil
  • Vegetable oil
  • Olive oil
  • Med
  • Mirin (Japanese cooking wine)
  • Sea salt
  • Chickpea (chickpeas)
  • Olives (green and black)
  • Hot pepper seasoning
  • Worcester sauce
  • Fragrances
  • Pepper (peas)
  • Pepper (pepper, different kinds)
  • Hot red pepper sliced ??
  • Tomatoes, sun-dried
  • Various vegetable seasonings (plants)
  • Rice (brown and white)
  • Soy sauce (dark and light)
  • Fruit juices
  • Barbecue sauce
  • Black bean sauce
  • Dried fruits
  • Oyster sauce
  • Fruit jams and jellies
  • Garlic
  • Extracts of different
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